Thursday, 23 April 2015

Khajur (dates) ka Halwa




Ingredients

  1. Dates- 1 kg
  2. Dry Coconut- 100 gm
  3. Almonds- 100 gm
  4. Pistachio- 25 gm
  5. Ghee- 100 gm

Method:

  • Chop pistachio and keep aside.
  • Remove seeds from dates and grind the dates.
  • Now grind dry coconut.
  • Then grind almonds.
  • Keep a non- stick pan on stove, pour ghee and add date’s paste and stir continuously for 5 mins on medium flame.
  • Now add coconut and almond powder and stir continuously for another 10 mins on medium flame.
  • Put off the stove. And add Pistachio and mix.
  • When it cools roll it and cut into slices.
  • Tasty and healthy khajoor ka halwa is now ready to eat.



1 comment:

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