Ridge Gourd Curry with Mutton

Ingredients:

1.     Ridge gourd - 1 kg

2.     Mutton- 200 gm

3.     Onion- 1

4.     Green chilies- 5

5.     Red chili powder- ½ tsp

6.     Salt- 1 tsp

7.     Turmeric powder- ¼ tsp

8.     Garlic ginger paste- 1 tsp

9.     Coriander- 1 bunch

10.  Methi leaves- ½  cup

11.   Oil- 50 gm

Method:

• Peel off skin off ridge gourd, and make its slices.
• Pour oil in a vessel and fry onion slices and green chilies till onion turns soft.
• Now add mutton, garlic ginger paste, salt (1/2 tsp), red chili powder and turmeric powder and fry till water of mutton dries.
• Now add water and cook till mutton becomes tender.
• Now add ridge gourd, salt (1/2 tsp) and methi leaves. Cook this on medium flame by covering the vessel.
• Stir it after every 5 mins.
• Put off the stove when water completely dries and oil starts pouring out of it.
• Ridge gourd curry with mutton is ready.