Naryal Chutni

Ingredients:

1. Coconut- 1 (medium sized)
2. Phule chane ki daal- 100 gm
3. Coriander- 2
4. Green chilies- 10
5. Salt- 1 tsp

Method:

• Firstly grind coconut and green chilies.
• Now add phule chane ki daal and coriander and grind.
• Then add 400 ml water and grind once again.
• Take it in a bowl and serve with idli.