Green Beans With Black Pepper

Ingredients

1.     Green beans- 500 gm

2.     Meat- 200gm

3.     Green chillies paste- ½ tsp

4.     Black pepper powder- ½ tsp

5.     Salt- 1 tsp

6.     Onion-1

7.     Garlic & ginger paste- 1 tsp

8.     Turmeric powder- ¼ tsp

9.     Coriander- 2

10. Shazira  powder- ½ tsp

11.   Elaichi powder- ½  tsp

12.     Oil- 50 gm

Method

• Wash beans and cut into pieces and keep aside.
• Pour oil in a vessel and fry onion till it becomes soft.
• Now add meat, garlic ginger paste, salt (1/2 tsp), green chilli paste, turmeric powder and fry till water of meat dries.
• Now add water and cook till meat becomes half tender.
• Now add beans, black pepper and shazira elaichi powder and salt (1/2 tsp).
• Then add water and cook till green beans become tender.
• Now add  coriander and stir till water dries. Then keep on lowest flame for 5 mins.
• Put off the stove. Green beans with black pepper curry is ready to serve.