Fried Lady Finger

                                               

Ingredients:

1.     Lady finger- 250 gm

2.     Green chillies- 5

3.     Garlic ginger paste- ¼ tsp

4.     Salt- ¼ tsp

5.     Turmeric powder- 2 pinch

6.     Coriander- 1

7.     Oil- 50 gm

Method:

• Wash lady finger and cut into pieces.
• Wash green chillies and cut into pieces.
• Keep vessel on stove and pour oil and fry green chillies till it turns light brown.
• Now add garlic ginger paste and turmeric powder and fry.
• Then add coriander and fry.
• Now add lady finger and salt and stir well so that everything mixes well.
• Set the lowest flame and cover the vessel.
• After 5 mins remove lid and stir and cover it again.
• Again after 5 mins stir and cover.
• After 5 mins put off the stove.
• Lady finger is now ready to serve.