Dum Ka Gosht

                                                                

Ingredients:

1.     Mutton- 500 gm

2.     Almonds powder- 50 gm

3.     Malai / Cream- 200 gm

4.     Garlic ginger paste-2 tsp

5.     Green chilli paste- 1 tsp

6.     Red chilli powder – 1 tsp

7.     Salt- 1 tsp

8.     Turmeric powder- ¼ tsp

9.     Coriander-2 bunches

10.   Mint leaves- few

11.   Lemon- ¼

12.   Shazira powder- ½ tsp

13.  Elaichi powder- ½ tsp

14.  Oil- 100 gm

Method:

• Pour oil in a vessel. When oil heats and mutton, garlic ginger paste, red chilli powder, green chili paste, salt, turmeric powder and stir till water of mutton dries.
• Now add almond powder, malai, shazira powder, elaichi powder and mix well.
• Now add water and cook till meat turns tender.
• Now add coriander, mint and lemon and stir till water dries and oil gets separated.
•  Dum Ka Gosht is ready.