Deep Fried Chicken

Ingredients:

1.     Chicken – 1 kg

2.     Garlic & ginger paste- 2 tsp

3.     Turmeric powder – ¼ tsp

4.     Red chill powder – 2 tsp

5.     Salt- 2 tsp

6.     Shazira powder- 1 tsp

7.     Elaichi powder- 1 tsp

8.     Cheese spread – 100 gm

9.     Coriander- 2

10.  Curry leaves- few

11. Corn flour- 4  tbs

12.  Oil 

Method:

• In a vessel take chicken then add garlic ginger paste, turmeric powder, red chilli powder, salt, shazira elaichi, cheese, coriander and curry leaves. Mix this well with hand.
• And leave it for 12- 15 hrs in refrigerator for marinating.
• Take chicken off the fridge and mix corn flour.
• In  a pan head oil and deep  fry the chicken.
• Chicken is now ready to eat. Serve with Butter Chutney.